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Curaçao Cooking Class

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About the Activity

The Caribbean cuisine is still very traditional. Most recipes are passed on from generation to generation. This is where chef Helmi Smeulders makes a change. With other chefs focusing on traditional recipes, Helmi finds different ways to use Caribbean ingredients and create new and exciting dishes. During her hands-on cooking class, you will learn all about it. Helmi will show you all kinds of Caribbean fruits and vegetables. On the spot they get prepared, so you can taste them as well. Learn tips and tricks about using these ingredients. Like the easiest way to peal a mango or open a fresh coconut. You'll also learn how to fillet fish. Then is it time to pick up the pots and pans and prepare the lunch menu; in groups of 2 you will prepare several dishes and sides. Helmi and her assistant are always available to help you. When all the cooking is done, we will sit together at a nicely set table outside and enjoy a delicious home-cooked Caribbean lunch. During lunch wine is included.
4 hours 30 minutes
Private Tour
Instant Confirmation
Mobile ticket

Availability and Prices

Free cancellation up to 24 hours before the experience starts (local time)
Travel Date
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Travelers
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Inclusions & Exclusions

Food and drink : Carbonated beverages. Soda/Pop
Food and drink : Snacks. Snacks
Food and drink : Lunch. We end the class with a delicious homecooked lunch with various Caribbean dishes that we prepared during class.
Food and drink : Tea and coffee. Coffee and/or Tea
Food and drink : Alcoholic Beverages

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Travel Itinerary

The Caribbean cuisine is still very traditional. Most recipes are passed on from generation to generation. This is where Helmi makes a change. With other chefs focusing on traditional recipes, Helmi finds different ways to use Caribbean ingredients and create new and exciting dishes. During her hands-on cooking class, you will learn all about it. Helmi will show you all kinds of Caribbean fruits and vegetables. On the spot they get prepared, so you can taste them as well. Learn some tips and tricks about preparing food. What is the easiest way to peal a mango for example? Furthermore Helmi will demonstrate how to fillet a fish. Then is it time to pick up your own pots and pans to prepare the menu; in groups of 2 persons you will prepare the dishes and sauces. Helmi and her assistant are always available to help you. When all the cooking is done, we will sit together at a nicely set table outside and enjoy a delicious home-cooked meal, during which some well-deserved wine is served.View Location

Sample Menu

Main Courses
  • Caribbean Ceviche - with lime, tequila & passion fruit

Meeting and Pickup

Starting point

1
My kitchen is located opposite the dentist behind the taupe wall with pink flowers. Please park somewhere down the street, not at the dentist parking lot.View Location

End point

1
My kitchen is located opposite the dentist behind the taupe wall with pink flowers. Please park somewhere down the street, not at the dentist parking lot.View Location

Pickup details

Customers must make their own way to and meet at the start point
  • Travelers CANNOT choose a custom pickup or meeting location.

Additional Information


Language And Guide

Tour Guide Available In

Printed Guide Available In


Ticket Details

Ticket Redemption

No redemption point. This is a direct entry ticket

Cancellation & Refunds

Cancellable up to 24 hours before the travel date (local supplier time) for a full refund. A 100% cancellation penalty applies for cancellations submitted less than 24 hours before the start time.

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Operated by Helmi Smeulders - Caribbean ChefCreated on 29 Dec 2018Created on 30 Aug 2024
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