Private Cooking Class in Ella - Things to do in Ella
Things to know
About the Activity
We are a Private cooking class. So you can learn how to prepare your favorite Sri Lankan dishes once you are back in home. Upon booking our experience, we craft your tailor made menu Each experience is filled with unique content matching your tastes3 hours
Private Tour
Pickup offered
Instant Confirmation
Mobile ticket
Availability and Prices
Free cancellation up to 24 hours before the experience starts (local time)
Travel Date
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Travelers
Inclusions & Exclusions
Transportation amenities : Private transportation. Private transportation
Transportation amenities : In-vehicle air conditioning. Air-conditioned vehicle
We dont charge for children below 12 years
Travel Itinerary
- Exclusive to travelers from this booking.
Our private cooking session will be truly a local experience as it is conducted in a local home located few miles away from busy Ella.
During the class, you'll learn to prepare Sri Lankan classic dishes using fresh ingredients and traditional cooking techniques by your own.
Our menu is based on your preferences as well as covering all fundamentals of Sri Lankan cuisine aim to make yourselves competent on preparing them when you are back in your home.
We will be preparing 10-12 Authentic Sri Lankan dishes within 2 ~2 1/2 hours. This includes varieties of Flat breads, Rice, Hoppers, Curries (Veg/Non Veg/Vegan) and traditional snacks.
Menu and duration can be customized to cater your food preferences. All recipes will be provided upon completion of the class.View Location
Sample Menu
Starters
- Starter, Tradirional snack, Herbal drink - the session starts with preparing a traditional snack or starter that makes you feel comfortable during the class.
Main Courses
- Milk Rice (Kiribath) - Milk rice is a traditional specialty food made for breakfast. A blend of rice & coconut milk makes this delicious dish. often taken with chilly paste
- String hoppers, Hoppers, Rotti, Pittu - String hoppers (Idiyappam) , Hoppers (Aappe) Rotti and Pittu are most popular options for breakfast/dinner in Sri Lanka. well accompanied with curries
- Kottu - Even though Kottu is not a Sri Lankan traditional dish, we prepare Kottu on request due to its large popularity.
- Black Curries - Chicken, Fish or Jack fruit black curry (Jack fruit curry for Vegan lovers)
- White Curry variations - Lentils, Potato, Tomato white curries made with Coconut Milk
- Salads - Vegetable Salads in Traditional Sri Lankan way
- Sri Lankan Tempered curry - Tempered potato in Sri Lankan Traditional way
Deserts
- Traditional snacks and sweets - Preparation of following authentic Sri Lankan snacks/sweets are offered in our class. Halepe, Walitalepe and Laveria and many others upon request
Meeting and Pickup
Pickup details
Tour operator will pick up all customers from their respective locations- Travelers can choose a custom pickup or meeting location.
- Pick up from your hotel and drop off to the hotel after the cooking class by host himself is included
- Travelers will be picked up 15 minutes before departure time
Pickup points
Additional Information
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
Language And Guide
Tour Guide Available In
- English
Ticket Details
- Mobile or paper ticket accepted
- One per booking
Ticket Redemption
No redemption point. This is a direct entry ticketCancellation & Refunds
Cancellable up to 24 hours before the travel date (local supplier time) for a full refund. A 100% cancellation penalty applies for cancellations submitted less than 24 hours before the start time.- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Suplier may cancel the activity on account of bad weather conditions.
- Cancel at least 1 day before activity starts in Asia/Colombo time to receive 100% refund.
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Operated by Traditional Sri Lankan Home cooking by Sweetvalley - EllaCreated on 07 Jan 2022Created on 23 Nov 2024
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