Vegan/Vegetarian Ramen and Gyouza
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Things to know
About the Activity
Ramen is a noodle dish with a delicious soup and several toppings. Gyoza is a dumpling made with minced stuffing. They are becoming increasingly popular cross the world:) Wouldn't it be wonderful to make Ramen and gyoza at your home? the Ramen soup from the scratchYou can learn how to make Vegan /Vegetarian Japanese Food by local certificated instructor. We can show you the local supermarket to introduce Japanese basic ingredients. ・ In Japan, vegetarian food is quite tough due to Dashi, soup stock made by mainly bonito frake (it's made out of fish stock).2 hours 30 minutes
Mobile ticket
Availability and Prices
Free cancellation up to 24 hours before the experience starts (local time)
Travel Date
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Travelers
Inclusions & Exclusions
Recipes
Food and drink : Lunch. Lunch
Survival Japanese language lesson
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Travel Itinerary
You can learn how to make Vegan / Vegetarian Japanese Food by local certificated instructor.We can show you the local supermarket to introduce Japanese basic ingredients.View Location
Sample Menu
Main Courses
- Vegan Tantan Ramen
- Vegan Gyouza
- Homemade Chili Oil
- Vegan Gyoza Sauce
Deserts
- Gyoza Dessert
Meeting and Pickup
Starting point
End point
Pickup details
Customers must make their own way to and meet at the start point- Travelers CANNOT choose a custom pickup or meeting location.
Additional Information
- Public transportation options are available nearby
Language And Guide
Tour Guide Available In
- English
Ticket Details
- Mobile or paper ticket accepted
- One per booking
Ticket Redemption
No redemption point. This is a direct entry ticketCancellation & Refunds
Cancellable up to 24 hours before the travel date (local supplier time) for a full refund. A 100% cancellation penalty applies for cancellations submitted less than 24 hours before the start time.- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Cancel at least 1 day before activity starts in Asia/Tokyo time to receive 100% refund.
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Operated by BentoYa Cooking,Japanese Vegan/Vegetarian Cooking SchoolCreated on 04 May 2019Created on 29 Jul 2024
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