Upscale Asado & Wine Tasting Experience (BBQ)
Things to know
About the Activity
You are going to feel at home, treated like a king. Enjoying the most sacred ritual as a local. Hosted by a long experienced "asador". In a beautiful garden/patio with soft music. Feel like an argentinean for an afternoon.3 hours 30 minutes
Instant Confirmation
Mobile ticket
Availability and Prices
Free cancellation up to 24 hours before the experience starts (local time)
Travel Date
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Travelers
Adult : 1
Inclusions & Exclusions
Food and drink : Carbonated beverages. Soda/Pop
Food and drink : Lunch. Lunch
Food and drink : Snacks. Snacks
Food and drink : Dinner. Dinner
Food and drink : Alcoholic Beverages
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Travel Itinerary
After owning and cookingin my restaurant for 20 years, I decided to share my experience in a more intimate way: I´ll be welcoming you in my back yard. Where we will enojoy an old school, Gaucho style bbq cooked in the fire pit. I´ll welcome you with a traditional "picada", follow by 6 courses of Argentine´s finest and most tastefull steaks, paired with exquisit Argentine wines. For dessert, let me surprise you. I promise you will love it. (Menu steps may vary according to party members)View Location
Sample Menu
Starters
- Charcuterie - Picada Argentina - The "picada" is usually served while preparing the fire and steaks: Argentine salame, chorizo colorado, pategras and blue cheese warm bread.
- Choripan & Morcilla - Chori: Argentine Pork sausage with Criolla and Chimichurri sauces, fresh. Serve between breads. Morci: blood sausage served crispy with blue cheese.
- Sweetbreads - Bovine Sweetbreads slowly smoked and bath with garlic, mostard and honey. Crisp and tender. Truly one of our favorites. Served with green salad.
Main Courses
- Pork Matambre - Pork matambre gently smoked with baked boñatos with garlic butter
- Picaña - Picaña is a very gentle cut, soft meat and a thin layer of fat. Cooked in the fire pit for 120 minutes to achieve the best smoked and rich taste.
- Tenderloin//Sirloin - Our two most premium steaks. Grilled to perfection.
- Tira de asado - Shor Rib - Our most traditional asado cut is the rib. We cook it in the pit for 4 hours until the meat falls of the bone. Truly amazing.
Deserts
- Panqueque de Dulce de Leche - Typical argentine dessert, it´s a thin creppe with dulce de leche. Coffe or tea.
Meeting and Pickup
Starting point
1
San Isidro is one of Buenos Aires most iconic neighborhoods. !5 minutes away from Downtown Buenos Aires. Open spaces, parks, trees and Río de la plata are close by.
You can take the train or uber here. 15 min drive from downtown Buenos Aires.
View Location
End point
1
San Isidro is one of Buenos Aires most iconic neighborhoods. !5 minutes away from Downtown Buenos Aires. Open spaces, parks, trees and Río de la plata are close by.
You can take the train or uber here. 15 min drive from downtown Buenos Aires.
View Location
Pickup details
Customers must make their own way to and meet at the start point- Travelers CANNOT choose a custom pickup or meeting location.
Additional Information
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
Language And Guide
Tour Guide Available In
- English
- Spanish
Ticket Details
- Mobile or paper ticket accepted
- One per booking
Ticket Redemption
No redemption point. This is a direct entry ticketCancellation & Refunds
Cancellable up to 24 hours before the travel date (local supplier time) for a full refund. A 100% cancellation penalty applies for cancellations submitted less than 24 hours before the start time.- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Suplier may cancel the activity on account of bad weather conditions.
- Suplier may cancel the activity due to too few participants.
- Cancel at least 1 day before activity starts in America/Argentina/Buenos_Aires time to receive 100% refund.
Reviews from Travelers
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Operated by Gastón González EiseleCreated on 30 Jun 2022Created on 02 Nov 2024
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