Paella Cooking Class (with Basque Sangria) in Bilbao
Things to know
About the Activity
Join our HANDS-ON cooking class in the heart of Bilbao where you will learn how to cook the most iconic and traditional Spanish dishes. The big focus will be the Real Spanish Paella but of course you will prepare a refreshing Sangría and other emblematic dishes such as Padron Peppers and Gazpacho. You´ll meet you friendly local chef in the morning at our impressive venue where you can expect to cook 2-3 starters, a delicious paella and a dessert. The ingredients keeps changing depending on what is available in the market. Please do let us know in advance for any dietary restrictions. In this class you will not only learn how to cook but you will immerse in the Basque gastronomy culture known as the deepest one in Spain.3 hours 30 minutes
Instant Confirmation
Mobile ticket
Availability and Prices
Free cancellation up to 24 hours before the experience starts (local time)
Travel Date
//
Travelers
Inclusions & Exclusions
Food and drink : Lunch. You eat what you have cooked
Food and drink : Sangría and local drinks are offered
Apron
More Activities in Bilbao
Filter By Date
//
Sort By
Travel Itinerary
With the help of your local host, you´ll discover the unique flavours of local Spanish cooking while learning about the traditional ways of life. As part of this class, you will cook a couple of starters, two or three types of Spanish paellas (fish, meat and veggie) and a Basque dessert, so the perfect meal (you will not need lunch afterwards). For drinks we will prepare the original Basque Sangria
All ingredients and materials are provided by us. You only need to bring a smile and appetite. At the end of the class you will eat what has been cooked in one of our private dining rooms paired with sangria and local drinks.
Recreate all the dishes back home with your Gastronomía Bilbao apron and e-recipes!
Maximum 12 people per class to keep the classes unique, personalised and fun
View Location
Sample Menu
Starters
- Garlic Prawns
- Padron Peppers - Deep fried with Idiazabal cheese
Main Courses
- Paella (Masterdish) - Two type of paellas will be prepared: the fish paella and the meat paella
Deserts
- Torrijas - Traditional Basque dessert - light sponge bread cake
Meeting and Pickup
Starting point
1
The meeting point is at our venue which gazes across the river to the iconic Guggenheim Museum. We are at walking distance from all the hotels in downtown Bilbao, so the perfect location for your convenience!View Location
End point
1
The meeting point is at our venue which gazes across the river to the iconic Guggenheim Museum. We are at walking distance from all the hotels in downtown Bilbao, so the perfect location for your convenience!View Location
Pickup details
Customers must make their own way to and meet at the start point- Travelers CANNOT choose a custom pickup or meeting location.
Language And Guide
Tour Guide Available In
- English
Ticket Details
- Mobile or paper ticket accepted
- One per booking
Ticket Redemption
No redemption point. This is a direct entry ticketCancellation & Refunds
Cancellable up to 24 hours before the travel date (local supplier time) for a full refund. A 100% cancellation penalty applies for cancellations submitted less than 24 hours before the start time.- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Suplier may cancel the activity due to too few participants.
- Cancel at least 1 day before activity starts in Europe/Madrid time to receive 100% refund.
Reviews from Travelers
★523 Reviews
Excellent
★★★★★ (23)
Good★★★★ (0)
Average★★★ (0)
Poor★★ (0)
Terrible★ (0)
Filter By Rating
Sort By
No reviews found!Operated by Gastronomía BilbaoCreated on 14 Dec 2022Created on 14 Nov 2024
Can we help?Can' t find the tours you want? Contact Travalour. We'll find them for you.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply