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Kanazawa: traditional Japanese & sushi cooking classes

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About the Activity

Join our unique cooking class in Kanazawa, led by the head chef of a 56-year-old cooking school. Perfect for beginners, you'll learn to make sushi, Jibuni (a Kanazawa specialty), and a Michelin-star egg roll using the freshest local ingredients. What sets this class apart is the fun, interactive teaching style and AI live translation, ensuring a smooth experience for English speakers. Vegetarian options are available, making it an inclusive experience for all. Conveniently located near Kanazawa Station, this class offers a chance to master authentic Japanese techniques in a cultural, hands-on environment. By the end of the class, you’ll leave with new cooking skills, delicious dishes, and unforgettable memories. Don’t miss out—book your spot today! This menu is currently available here. Vegetarian Gluten Free *Please ask for menu changes at the time of reservation. *We are unable to accommodate changes on the day of your reservation. *We do not accept any food item requests.
2 hours 30 minutes
Instant Confirmation
Mobile ticket

Availability and Prices

Free cancellation up to 24 hours before the experience starts (local time)
Travel Date
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Travelers
Adult : 1
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Inclusions & Exclusions

Make sushi with premium local seafood
Michelin-star egg roll recipe taught by a pro chef
Vegetarian-friendly options for everyone
Change into a real sushi chef costume
Exclusive opportunity to buy high-quality Japanese knives at tax-free prices
Convenient location near Kanazawa Station
Transportation amenities : Private transportation. Private transportation

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Travel Itinerary

Experience authentic Japanese cuisine in Kanazawa! In this hands-on class taught by the head chef of a long-established cooking school established 56 years ago, you can master traditional techniques while using fresh local ingredients. Since this is a cooking class, I am good at teaching people who are not good at cooking in a fun way. Conveniently located near Kanazawa Station. Learn directly from a master chef Sushi making using fresh local seafood Fun and easy for everyone with interesting and popular live translation using AI! Tips that can be replicated anywhere in the world What to make and experience 1. Nigiri-zushi - Using the same fresh seafood as the best sushi chefs. 2. Jibuni - A Kanazawa specialty, richly flavored with wasabi (Japanese horseradish). 3. Egg rolls using a recipe from a Michelin restaurant 4. Spinach appetizer 5. Miso soup Duration: 2hours+mealtime Location Cooking studio near Kanazawa Station This is a must try menu when you come to Kanazawa! Learn new cooking skills, enjoy a fun cultural experience, and take home unforgettable memories. Please make your reservations early!View Location

Sample Menu

Main Courses
  • Authentic nigirizushi - We purchase sashimi from the same fishmonger in the Omicho Market as the Michelin-listed sushi restaurants.
  • Japanese omelette - Using a Michelin restaurant recipe with plenty of Japanese fish stock.
  • miso soup - Authentic miso soup with Japanese fish stock
  • Jibe-ni, a typical local dish of Kanazawa - Sukiyaki-style seasoned local cuisine using ingredients unique to Kanazawa
Starters
  • Seasonal appetizers - bolied vegetables with seasoning and bonito flakes
Deserts
  • mochi

Meeting and Pickup

Starting point

1
Come to Nakata Cooking School. 4-13 Konohanamachi Kanazawa City, Ishikawa Pref. At Nakata Cooking School, 2nd floor “Washoku Dojo”View Location

End point

1
Come to Nakata Cooking School. 4-13 Konohanamachi Kanazawa City, Ishikawa Pref. At Nakata Cooking School, 2nd floor “Washoku Dojo”View Location

Pickup details

Customers must make their own way to and meet at the start point
  • Travelers CANNOT choose a custom pickup or meeting location.

Additional Information


Language And Guide

Tour Guide Available In


Ticket Details

Ticket Redemption

No redemption point. This is a direct entry ticket

Cancellation & Refunds

Cancellable up to 24 hours before the travel date (local supplier time) for a full refund. A 100% cancellation penalty applies for cancellations submitted less than 24 hours before the start time.

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Operated by Nakata cooking schoolCreated on 11 Jun 2023Created on 11 Mar 2025
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