Argentinian Cooking class in Grazie Mille Winery in Valle de Uco
Things to know
About the Activity
Imagine an open cooking studio facing the Andes and overlooking a vineyard... That's where you'll learn to make some Argentinian favorites. You will learn five recipes while sipping on our highly rated red and white Malbec wines. Our classes are small, so everybody gets busy. Our chef Flor will cover Argentinian culture through food while teaching how to select the perfect ingredients for each recipe as well as kitchen hacks.3 hours
Instant Confirmation
Mobile ticket
Availability and Prices
Free cancellation up to 24 hours before the experience starts (local time)
Travel Date
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Travelers
Adult : 1
Inclusions & Exclusions
Food and drink : Lunch. food and drinks made and served during the cooking class
Food and drink : Bottled water. Bottled water and soft-drinks.
Food and drink : Our local grown, harvested and bottled wines! Served only to those 18+ yo
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Travel Itinerary
Upon arrival, we will do a quick tour of our winery. You will taste a few local olive oils and olives, as well as our prestigious wines, while absorbing the view of our winery, with the Andes Mountains in the backdrop. We will then start the cooking class and get our hands busy making some Argentinian favorites: grilled provoleta, chimichurri sauce from scratch, and the iconic empanada with two different fillings (beef and veggie). After baking these in a wood oven, we'll start making chorizo (steak) a la pomarola with steak fries and criolla sauce, a local favorite sauce.
After lunch, we'll have a sequence of cheeses served with dulce leche.
All paired to bottomless Malbec and Cabernet red wine, Fernet with Coca-Cola.View Location
Sample Menu
Starters
- Our own White Malbec wine - Grazie Mille brand
- Provoleta cheese
- Chimichuri sauce
- olive oil tasting
- Olive tasting
Main Courses
- Malbec wine - Grazie Mille brand
- Chorizo steak - made in "a la pomarola" style
- Steak fries - over roasted
Deserts
- Fernet with coke
- cheese with dulce de leche
Meeting and Pickup
Starting point
1
Meet us by the front desk of Grazie Mille winery in La Consulta, Valle de Uco, Mendoza.
It has a winery right next to it is restaurant and beside it there is a studio for the cooking class. Just tell the security guard and tell them that they are attending the cooking class. View Location
End point
1
Meet us by the front desk of Grazie Mille winery in La Consulta, Valle de Uco, Mendoza.
It has a winery right next to it is restaurant and beside it there is a studio for the cooking class. Just tell the security guard and tell them that they are attending the cooking class. View Location
Pickup details
Customers must make their own way to and meet at the start point- Travelers CANNOT choose a custom pickup or meeting location.
Additional Information
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Specialized infant seats are available
- Any food restrictions or allergies?
- We can accommodate dietary needs such as vegetarian, vegan, gluten-free, etc. If you have dietary requirements.
Language And Guide
Tour Guide Available In
- English
- Italian
- Spanish
Ticket Details
- Mobile or paper ticket accepted
- One per booking
Ticket Redemption
No redemption point. This is a direct entry ticketCancellation & Refunds
Cancellable up to 24 hours before the travel date (local supplier time) for a full refund. A 100% cancellation penalty applies for cancellations submitted less than 24 hours before the start time.- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Suplier may cancel the activity due to too few participants.
- Cancel at least 1 day before activity starts in America/Argentina/Mendoza time to receive 100% refund.
Reviews from Travelers
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No reviews found!Operated by Cook in FiestaCreated on 07 Jun 2024Created on 26 Sep 2024
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