Valencian Paella Cooking Class in an Early 20th Century Villa
Things to know
About the Activity
Embark on a hands-on culinary journey through the flavors of Spain with this immersive paella cooking workshop, guided by a local chef. Located in a charming villa garden, a memorable day full of cooking regional Spanish dishes, enjoying fine spirits, and connecting with welcoming locals awaits. You’ll not only learn how to cook paella over an open flame—the traditional way—but also prepare another classic regional dish, escalivada. As the paella simmers, enjoy refreshing local beers, fine Spanish wines, and the company of fellow food enthusiasts. Whether you’re looking to improve your culinary skills or just want a taste of local culture in a relaxed and welcoming setting, Join your host, Javier, in a workshop that promises a blend of learning, laughter, and new connections.5 hours
Instant Confirmation
Mobile ticket
Availability and Prices
Free cancellation up to 24 hours before the experience starts (local time)
Travel Date
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Travelers
Adult : 2
Inclusions & Exclusions
Learn to cook traditional Valencian paella and Escalivada in a hands-on session.
Food and drink : Wine - Those under the age of 18 are not allowed to consume alcohol
Welcome drinks: soft drinks, local beer, or vermouth
Food and drink : Dinner. Dinner
A delightful surprise to finish your experience!
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Travel Itinerary
Spend a great afternoon in the garden of a historic 20th-century villa in Valencia, learning the timeless craft of authentic Valencian paella and escalivada, a delicious regional dish. While the paella simmers, you will have the opportunity to enjoy local beers and fine wines with your hosts.
This intimate workshop is guided by Javier, a local chef renowned for his culinary prowess and deep-rooted family history in the local restaurant scene, along with his mother, Marina. Together, they bring a personal touch to the teaching, sharing not only techniques but also stories behind the cuisine.View Location
Sample Menu
Starters
- Homemade olives, chips, toasted almonds
- Sourdough bread with olive oil and salt
- Valencian salad
- Escalivada (grilled peppers and eggplants) cooked over coals
Main Courses
- The traditional Valencian paella with chicken and duck, cooked over a wood fire
Deserts
- Melon with mint, lime, and yogurt
- "Coca de llanda" with chocolate
Meeting and Pickup
Starting point
1
⚠️ THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.View Location
End point
1
⚠️ THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.View Location
Pickup details
Customers must make their own way to and meet at the start point- Travelers CANNOT choose a custom pickup or meeting location.
Additional Information
- Public transportation options are available nearby
- ⚠️THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Language And Guide
Tour Guide Available In
- English
- Spanish
Ticket Details
- Mobile or paper ticket accepted
- One per booking
Ticket Redemption
No redemption point. This is a direct entry ticketHost name: Javier Host phone number: +34651966959 Address: Calle Miniaturista Meseguer, 9, 46035 Valencia (Valencia), España Additional Info: Metro Line 2 Stop: Benimamet Bus Line 62 Stop: Plaza Luis Cano **Please contact your host by phone call or WhatsApp to confirm and/or ask any questions about the event.**Cancellation & Refunds
Cancellable up to 24 hours before the travel date (local supplier time) for a full refund. A 100% cancellation penalty applies for cancellations submitted less than 24 hours before the start time.- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Suplier may cancel the activity due to too few participants.
- Cancel at least 1 day before activity starts in Europe/Madrid time to receive 100% refund.
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Operated by eatwithCreated on 10 Jun 2024Created on 28 Dec 2024
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