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Traditional Italian Cooking Class in the Florence Countryside with Fabio

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About the Activity

This is not your typical Italian cooking class. This is a chance to immerse yourself in a private cooking class with a delightful man passionate about regional Italian cuisine and share an authentic meal with a couple that has been married for 30 years and are still crazy in love! Fabio lives on a hill in the countryside surrounded by olive trees. Fabio and Christiane (when she is home) welcome you into their colorful home with a refreshing drink. Fabio will explain how they pick olives and how olive oil is made. Next, join Fabio in his kitchen for a 2.5 hour hands-on cooking class. Learn to make fresh pasta, sauce, a main and dessert. Depending on the season, you might help Fabio make tagliatelle con ragù or squid risotto with wild fennel and orange peel, and cod with leeks and purple cabbage or pork chop with almonds. For dessert, enjoy castagnaccio, chestnut flour cake, a regional favorite or panna cotta with strawberry coulis in the summer over a pot of freshly brewed coffee.
4 hours
Private Tour
Mobile ticket

Availability and Prices

Free cancellation up to 24 hours before the experience starts (local time)
Travel Date
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Travelers
Adult : 1
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Inclusions & Exclusions

Private Cooking Class with your host Fabio
Private pick-up and drop-off from meeting spot
Food and drink : Alcoholic Beverages

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Travel Itinerary

You will be picked up in a private car from a central Florence location and driven to your host Fabio’s cozy countryside home nestled in the hills just outside the city. Fabio and his partner Christiane welcome you warmly, sharing stories of Florentine life and how they harvest olives for their own oil. Begin your 2-3 hour, private, hands-on Italian cooking class by learning to make pasta from scratch using traditional machines. Fabio will then guide you through crafting a seasonal sauce—either a fresh vegetable blend or Sicilian-style sauce. Next, prepare a local dish like a pork fillet with almonds or Fabio’s favorite, baccalà con porri e cavolo viola (pan-stewed cod with leeks and purple cabbage). Enjoy your meal with local wine and finish with a seasonal dessert like winter castagnaccio (chestnut flour cake) or summer panna cotta with strawberry coulis. Enjoy each flavorful creation in this unique Tuscan culinary experience! Your immersive food experience with this lovely local couple is a Florentine treat.View Location

Activity Locations

Fiume Arno, Florence, Italy
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Sample Menu

Main Courses
  • Fresh pasta such as gnudi in a seasonal sauce - Ricotta-based, gnocchi-like pillowy pasta dumplings
  • Pork fillet with almonds and herbs
Deserts
  • Panna cotta with strawberry coulis

Meeting and Pickup

Starting point

1
Fabio or someone appointed by him will pick you up from a central meeting location (Via dei Renai 37, Firenze) and drop you back to the same place after the experience is over. The cost for return transportation from the central meeting location is included in the price.View Location

End point

1
Fabio or someone appointed by him will pick you up from a central meeting location (Via dei Renai 37, Firenze) and drop you back to the same place after the experience is over. The cost for return transportation from the central meeting location is included in the price.View Location

Pickup details

Customers must make their own way to and meet at the start point
  • Travelers CANNOT choose a custom pickup or meeting location.

Additional Information


Language And Guide

Tour Guide Available In


Ticket Details

Ticket Redemption

No redemption point. This is a direct entry ticketMeeting location: Fabio, or a person appointed by him, will pick you up from Via dei Renai 37, Firenze and drop you back at the end of your culinary experience. Here is a Google Maps link to the pick up and drop off location: https://maps.app.goo.gl/nDp51HQvDdumpaDF8 Please call Fabio on +393487149199 if you get there and are unable to locate him. Contact Fabio at: +39 348 714 9199 or fabio.kamp@gmail.com if you need assistance. -- Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at reservations@travelingspoon.com if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above. We hope you have a meaningful experience and look forward to hearing about it!

Cancellation & Refunds

Cancellable up to 24 hours before the travel date (local supplier time) for a full refund. A 100% cancellation penalty applies for cancellations submitted less than 24 hours before the start time.

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Operated by Traveling SpoonCreated on 18 Apr 2019Created on 29 Oct 2024
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